It was a warm welcome when the Gifted team invited us for a light snack to introduce a new way to gift gifts, specially this holiday season. Gifted.ph is an online retail website that utilizes gift certificates to be sent out as personalized gifts. Gifted chose Stella Wood fire Bistro as the place to held their event. Stella Wood Fire bistro is one...
Gifted.ph: A New and Thoughtful Way to Send Gifts this Holiday Season
Belle de Jour Saturday, November 28, 2015 Christmas is just around the corner. Have you completed your list and bought all your gifts? Holiday traffic and foot traffic in shopping malls, are some problems you may encounter in your holiday shopping spree for gifts. If you are like me, still deciding what to give to whom and planning my shopping trip like crazy, then I have the solution for you....
Cable Car have been in the restaurant industry since 1992. I remember when I first went in Cable Car Makati, Soshi and I played beer pong with KC Montero and Jimmy Muna, and we actually won that night. Fast forward to present time, Cable Car now has four branches here in Metro Manila (Makati, Timog, BGC and Ortigas). We went in for a...
A new Skincare Routine this colder season with Menard Tsukika Line
beauty Saturday, November 21, 2015 As the months get colder, my skin gets dryer and harder to manage. That is why I usually look for thicker moisturizers and lotion to manage that problem. My instant go to product is Nivea's intensive cream which I find too thick and icky, but very effective in managing my dry flaky skin. I received a parcel from my aunt all the way...
Celebrating Cruising Magazine's 16th anniversary at Bawai's Vietnamese Kitchen White Plains
Bawai's Vietnamese Kitchen Wednesday, November 18, 2015 Cruising Magazine, Manila Bulletin's travel magazine is celebrating its 16th anniversary with a bang. Partnering with leading restaurant finder, Zomato, Cruising Magazine launched "Taste: Travel for Food" as their main theme for their anniversary. They invite their fans and readers for dinner to share their excitement for this milestone. "Taste: Travel for Food" aims to create awareness that there are a lot of...
A lot of pubs have opened around BGC area, catering to the ever busy young professionals in Taguig. With their hectic day, a lot of them have been gravitated towards pubs at the end of the day to unwind with the company of comfort food and drinks as they wrap up their busy day. Pablo's Pub and Restaurant is tucked between the array...
Hang out and have fun at The Chillout Project Kitchen and Bar Taft Manila
comfort food Tuesday, November 10, 2015 I remember my college days when I visited the Taft Area for a food review. I reminisce on how breezy and simple my college life was. Study hard, party harder was the main activities that fill up most of my college days. Now I am back in Taft for a food review at The Chillout Project Kitchen and Bar. image via The Chillout...
Fresh Oudon Noodles at Oudon Restaurant Bonifacio Global City
Bonifacio Global City Monday, November 09, 2015 I'm always excited when I get invited to foodie meetups by Zomato. I've been a food reviewer for Zomato since last year, and up till now, I can say that there's still a spark that makes my tummy flutters whenever I get invited. Our Foodie Meetup location is at Oudon Restaurant. As the name implies, Oudon Restaurant specializes in dishes that utilizes oudon...
Beauty boxes are the next best thing that trended in the beauty department. Newbies who wanted to explore the world of Beauty yet afraid to take risks will find beauty boxes as a bbig relief. How does this work? You subscribe to the service, They'll surprise you with up-to-date beauty products that you can try. You can rave and review about it and...
FOODGASM goes to Maginhawa 2015: My 3 Top Picks that you need to check out
Foodgasm Wednesday, November 04, 2015 Foodgasm is a yearly event organized by the UP Economic Society which aims to introduce new food trends and budding food entrepreneur to step up in the food scene. I enjoyed my experience last year (see my post), so I did not hesitate when they invited me again this year as a Food Blogger Judge. This year, Foodgasm became much bigger as they...